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Shop / kuhn rikon knives

Kuhn Rikon Color Plus Santoku Knife, Large

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$ 19.97   $13.98   save 30%
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The ultra-sharp Japanese stainless steel blade is the key feature of this versatile kitchen tool. The silicone-based non-stick coating ensures that food releases from the blade easily, making it a breeze to chop and slice meat, fruits, and vegetables with precision. For added safety, a protective sheath is included, and the blade is dishwasher safe. However, hand washing and air drying are the recommended methods to maintain the blade's sharpness and pristine condition.

The stainless steel construction of the blade provides unparalleled strength and durability, making it a reliable choice for frequent use in the kitchen. The material's resistance to corrosion and rust ensures that the blade will maintain its razor-sharp edge for an extended period, providing consistent and efficient cutting performance.

The silicone-based non-stick coating is a game-changer, as it allows for easy food release without the need for excessive force or scraping. This feature not only simplifies the clean-up process but also helps to preserve the blade's sharpness by reducing the likelihood of nicks and dings.

Chopping and slicing a wide range of ingredients, from delicate herbs to hardy root vegetables, is a breeze with this versatile kitchen tool. The blade's exceptional sharpness and precision-engineered design ensure that each task is completed with ease and efficiency, saving time and effort in the kitchen.

For added convenience, the included safety sheath protects the blade when not in use, preventing accidental cuts and ensuring safer storage. This feature is particularly useful when storing the knife in a drawer or when transporting it to a different location.

While the blade is dishwasher safe, the manufacturer recommends hand washing and air drying as the preferred method of cleaning. This gentle approach helps to maintain the blade's sharp edge and prevent any potential damage that could occur in the harsh environment of a dishwasher.

In summary, this Japanese stainless steel blade is a must-have for any home cook or professional chef who demands the best in cutting performance and ease of use. With its ultra-sharp edge, non-stick coating, and safety features, it is the perfect tool for tackling a wide range of culinary tasks with confidence and precision.

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